Released in 2013, this fabulous bottling from Tullibardine sees the rich, malty whisky finished for 12 months in top-quality 500-litre sherry butts. The result is something to behold.
NoseSpiced, aromatic nose with notes of dark brown sugar and toffee apples.
PalateCooked fruit, cinnamon and manuka honey. Dates and hints of allspice.
FinishLong, creamy finish with butterscotch and ground almonds.
OverallA thick, creamy whisky with a spiced, chocolate-y edge